Putting Up Carinderia Business

Putting Up Carinderia Business

Carinderia in basically an eatery that offers different kinds of food with the price lesser than those offered in traditional restaurants. It does not offer set of menus but customers have to choose their food from an array of serving dishes or even off pots and pans. Staple in the Philippines, carinderia is also a profitable business, especially if you are fortunate enough to find a spot close to a lot of customers like those areas near schools and offices.

The question is: how much does a carinderia earn?

Of course the answer depends on a lot of factors. We can’t give you the exact figures but we can give you an idea of what you can expect based on these factors:

Location of Your Store

Just like most of the business, the location will primarily determine your profits because this could mean having a steady stream or only a trickle of customers. Prime spots like those near a school or office ensures that you have a lot of possible customers. Well, you must know how to attract them to visit your carinderia and become regular customers. Therefore, a carinderia located in prime area has better chances or earning more than a carinderia with a location away from lots of customers.

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Size of Your Store

Even if you have a prime spot but you have a small space, you can’t expect it to have more profit than a larger store because you have a smaller space available for your customers. Small space also means lesser customers at any given time. However, don’t be disheartened if you only have a small space, you can always make up to that by offering quality, fairly priced food that your customers will regularly return to your carinderia.

Types of Food Offered

If possible, offer your customers with variety of menu each day and do not stick to the ones that are known favorites because even if that will bring you lots of steady customers for weeks, they would soon want to look for other varieties to eat. Furthermore, depending on the location of your carinderia, you can always offer food at different times of day from breakfast to dinner as well as snacks.

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